top of page

OUR WINES /

SOUTHERN RHÔNE APPELLATION/

CHÂTEAUNEUF BLANC

parcelle des domaines mourier à Saint Pierre de Boeuf

Châteauneuf-du-Pape Blanc - Font-Jillarde

Domaine Lou Gaëlou

GRAPES VARIETY

White Grenache, White Clairette, Bourboulenc, Roussanne.


TERROIR AND VINES
Soils of red clay with rolled pebbles, on terraces at 4 levels: 20, 30, 60 and 80 meters above the Rhône. The 30 to 50-year-old vines are cultivated with the greatest respect for the environment in a Mediterranean climate.

VINIFICATION AND AGEING

Vinification for 15 days at low temperature. Then aging on lees for 6 to 8 months.

TASTING COMMENTS

Fine bouquet with floral nuances, a sensation of balance and aromatic freshness.

FOOD/WINE PAIRING

Game, strong cheeses, stuffed roast turkey, lamb fillets, prime rib

CELLARING POTENTIAL

10 to 15 years.

Discover our Châteauneuf Rouge

domaines xavier mourier, lou gaelou, aop chateauneuf du pape font jillarde rouge

CHÂTEAUNEUF-DU-PAPE

ROUGE

-

Font -Jillarde

EXPLORE MORE

bottom of page